The hotel’s restaurant, Waage Restaurant, is spacious and inviting with a capacity for up to 90 guests. Here, locally sourced quality food, curated by our talented chef Matthias, is served along with an exciting wine list. In the restaurant, you can enjoy delicious breakfasts, pre-ordered lunches for groups, and it’s also the ideal place for events and weddings.

Menu during opening hours:
Monday – Wednesday: We serve the dish of the day, varied traditional Norwegian dishes made from local ingredients.
Thursday – Saturday: We offer a menu consisting of 1 to 5 courses.

Relax around the fireplace or challenge family and/or friends to a round of shuffleboard while enjoying the atmosphere at the bar.

The hotel offers several elegant and inviting event spaces that are perfect for celebrating life’s most special moments. With a tasteful blend of modern design and traditional atmosphere, our event spaces provide the ideal setting for weddings, anniversaries, corporate events, and other celebrations.

We offer tailored solutions, from food and drinks to decorations and entertainment, to ensure that every moment is perfectly coordinated.